The Last Supper w/ Lovingly Artisan Bakery

~ breaking bread at our last wine tasting of the Spring!

In collaboration with the world award winning Northern bakery Lovingly Artisan we will be breaking bread at the last of our Spring tastings. Join us for an evening of
bread & wine...

~

 


Thursday 10th May
7PM @ hangingditch


tickets £27.50 (+ booking fee)
 

five hangingditch wines married with a
selection of delectable artisan bread


(Vegetarian tickets also availble)


meet artisan baker Aidan Monks ~

Aidan Monks .jpg

"My intuitive approach to baking is based on an incredible depth of knowledge, experience and continual study. Inspired whilst studying at the College of Culinary Arts in Boston Massachusetts, I went on to be mentored by experts from Grand Moulin de Paris. Yet my real training continues daily at my mixer, workbench and oven, where I perfect my craft as an artisan. I thrive on adopting old methods with a new way of thinking; such as utilising raw milks, ancient heritage grains and double fermentation within my breads."


~ Aidan & Catherine join us at hangingditch to share
their passion for food & wine

Roxanne Dease