hangingditch has a brand-new feature – pizza!
What’s it all about?
Hand-crafted sourdough pizza made using the finest British and Italian ingredients all baked in 90 seconds in our mobile wood fired oven outside @hangingditch. Simple, delicious street food at it’s best. Drink fine wine & the best pizza in town…
Where & When?
Launch event is this Friday,
Pizza from 12 – 8pm
Vintage78 DJ from 4pm
Outside at hangingditch wine merchants
Pizza Service times
Friday 12 – 8pm
Saturday 12 – 8pm
Sunday 1 – 5pm
… If you eat enough pizza, Richard will keep coming back!
this menu will change regularly, but here is an example –
Classic tomato, mozzarella, basil
Tomato, ‘Nduja sausage, Trealy Farm salami, fresh red chilli, mozzarella, rocket
Ham, Egg & Peas
Mascarpone base, rare-breed pork shoulder, Leagram’s ‘Ramshackle’ sheep’s cheese, free-range egg and pea shoots
Tomato, Portobello mushroom, mozzarella, spinach, garlic oil
J&R Holt’s lamb, Leagram’s ‘Ramshackle’ sheep’s cheese, roasted red pepper, harissa
Courgette & Olive
Courgette, kalamata olive, sun dried tomato, Pextenement East Lee cheese
> tweet up
& be Richard’s friend
hire Richard out ~
Call Richard on – 07717 725980
How about a private event?
hangingditch wine tasting followed by an authentic Pizza feast?! – get in…
Call Ben on – 07989 303683